I MISS HOLIDAY TRAVEL, and especially the beloved Christmas markets that pop up in Europe this time of year. Nothing gets you in the spirit

THERE ARE PLENTY of classic cocktails that are gone but not forgotten. Everyone is serving versions of the Old Fashion and the Manhattan, but what

WE ALL KNOW by now that living in NOLA during the Summer is HOT! So, I have decided to work on some refreshing hand- crafted

During my summer staycation, I have been researching trends and pairings in the cocktail and wine industry. One trendy new idea intrigued me so much that I decided to try it out myself. The idea of drinking whiskey, bourbon, and rye with a slice of pizza, or the whole pie, sounded both savory and delicious.

Like many of you, the stay-at-home order has unleashed in me many emotions (sometimes all in one day). It has also taught me new things about myself. For instance, I do have a green thumb and I really do like tequila.

New Orleans is unquestionably a food and beverage city—locals and visitors are accustomed to having their every food whim met with readily available, flavor-packed dining experiences. The last four months, however, have delivered night after night of home-cooked (and likely microwaved) meals at the same old kitchen table.